Here's a link to download the interview I did on CKUT 90.3FM a ways back with La Khaima Restaurant owner Atigh Ould. In a city of festival's, his was one not-to-be-missed. When else could you learn to make traditional Mauritian bread or participate in a slow-food Bedouin brunch complete with a mindful-eating exercise courtesy of Myrite Rotstein of TastyLife. You could probably expect a similar experience to the one I had at the blindfolded taste test workshop at the Concordia Sustainability Fair - savour the nigella and the baobab...
www.nomadefestival.com
Interview with Atigh Ould of La Khaima Restaurant: The Montreal Nomad Festival - Oct. 12-17th, 2010
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